Broccoli
At Al Ahsan, we export top-grade Egyptian broccoli, grown in cool-season fields using hybrid seeds to ensure firm heads, vibrant green color, and high nutritional value. Our broccoli meets the demands of fresh produce retailers, foodservice distributors, and frozen vegetable processors.
Certified
Global Export
Fresh Daily
Fast Delivery
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Harvest Calendar
Harvest Calendar
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Harvest Season
Main harvest period - Fresh produce available
🌱
Planting Season
Cultivation & growing period
Hybrid Green Broccoli (Open Field)
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Compact Head (Dense Crown)
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Note: Broccoli is a cold-weather crop in Egypt. It requires consistent temperatures and high care during harvest to floret tightness and avoid yellowing. Heads are cooled immediately post-harvest to ensure freshness.
Weight and Packaging
5 Kg/6 Kg / 7 Kg cartons
(Net weight)
300 g-1 Kg
(flow-wrap trays or bags)
Stored and shipped at 0-2°C
40' HC holds approx.: ~4,000-4,500 cartons / Net weight: ~22-24 tons
Quality Highlights
Texture:
Firm, compact florets
Shelf Life: 2-3 weeks
(chilled)
Grade: Class I
(GCC, Africa, EU compliant)
Size Grading / Counts:
Small (12-15 cm)Medium (15-18 cm)Large (18+ cm)
Packaging Customization
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Custom sorting (by size and cut type (crown cuts / florets)
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Modified Atmosphere Packaging (MAP available on demand)
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Branded or generic cartons
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Retail-ready trays or loose-packed heads
